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In order to meet your campus dining needs, we have designed the following meal plans for the 2007-2008 academic year. If you need to purchase a meal plan, or if you would like to make a change to the plan you have already selected, simply contact the University Business Office.
Plan Options
All College students living on campus are required to have a meal plan. Drew offers three choices:
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19 meals/0 points
This plan allows for three meals at the Commons each day. It does not include any points for the Food Court or the Space. This plan is automatically assigned to new students who have not already chosen a meal plan.
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14 meals/165 points
This plan allows for two meals per day at the Commons, as well as points to be used in the Food Court and the Space.
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10 meals/267 points
This plan allows for the most Food Court and Space points, and the least amount of meals in the Commons.
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Students may change their meal plan by submitting a change form.
Students wishing to put more points on their food account may do so in the Business Office or over the phone with a credit card. It also serves as a meal plan and declining balance card as well as a library card, and must be presented in order to eat and check out books from the library. It can be used in many of the vending machines and laundry rooms across campus, as well as on the copiers in the library. The Campus Card Office also administers the student meal plans and declining balance accounts.
**Log into Campus Web to check declining ID Card account balances**
If you lose your ID, you must come to the Business Office immediately to obtain a replacement card. The charge for a lost ID is $10, which can be paid to the cashier or charged to your student account.
New students, faculty, and staff must come to the business office immediately to obtain an ID.
Do you have particular dietary needs?
No problem! Our Campus Dining Services Program can accommodate your special dietary requirements. For more information, please contact the dining services office at 973.408.3448.
One of our main goals is to provide a pleasant, clean, comfortable and satisfying dining experience. In order to meet this goal, we ask for your assistance with the following procedures:
- Please bus your tray and disposables from your table when you have finished dining
- Please refrain from taking food, dishes or utensils from the dining area.
- Remember that Meal plans are non-transferable. Meal cards cannot be used by anyone but the purchaser.
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